Pathways Knowlegdes

Necessitatibus eius consequatur ex aliquid fuga eum quidem sint consectetur velit

Pathway DOIs Note
volatile cinnamoic ester biosynthesis

Accession ID: BioCyc:META_PWY-4201
  • 10.1006/abbi.1997.0452
  • 10.1006/abbi.1999.1304
  • 10.1016/s0958-1669(03)00025-9
  • 10.1104/pp.104.049981
  • 10.1104/pp.114.1.213
  • 10.1104/pp.122.3.627
  • 10.1105/tpc.010327
 Dudareva N, Pichersky E, Gershenzon J. Biochemistry of plant volatiles. Plant Physiol. 2004 Aug;135(4):1893–902. PMID: 15326281; PMCID: PMC520761.; Degenhardt J, Gershenzon J, Baldwin IT, Kessler A. Attracting friends to feast on foes: engineering terpene emission to make crop plants more attractive to herbivore enemies. Curr Opin Biotechnol. 2003 Apr;14(2):169–76. doi: 10.1016/s0958-1669(03)00025-9. PMID: 12732318.; Gang DR, Lavid N, Zubieta C, Chen F, Beuerle T, Lewinsohn E, Noel JP, Pichersky E. Characterization of phenylpropene O-methyltransferases from sweet basil: facile change of substrate specificity and convergent evolution within a plant O-methyltransferase family. Plant Cell. 2002 Feb;14(2):505–19. PMID: 11884690; PMCID: PMC152928.; Dudareva N, Pichersky E. Biochemical and molecular genetic aspects of floral scents. Plant Physiol. 2000 Mar;122(3):627–33. PMID: 10712525; PMCID: PMC1539243.; Wang J, Pichersky E. Identification of Specific Residues Involved in Substrate Discrimination in Two Plant O-Methyltransferases. Archives of Biochemistry and Biophysics. 1999 Aug;368(1):172–80. doi: 10.1006/abbi.1999.1304.; Wang J, Pichersky E. Characterization of S-adenosyl-L-methionine:(iso)eugenol O-methyltransferase involved in floral scent production in Clarkia breweri. Arch Biochem Biophys. 1998 Jan 01;349(1):153–60. doi: 10.1006/abbi.1997.0452. PMID: 9439593.; Wang J, Dudareva N, Bhakta S, Raguso RA, Pichersky E. Floral scent production in Clarkia breweri (Onagraceae). II. Localization and developmental modulation of the enzyme S-adenosyl-L-methionine:(iso)eugenol O-methyltransferase and phenylpropanoid emission. Plant Physiol. 1997 May;114(1):213–21. PMID: 9159948; PMCID: PMC158296.
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:SORGHUMBICOLOR_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:CANNUUM_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:CARIETINUM_ICC4958_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:CARROT_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:CSATIVA_PK_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:MUSKMELON_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:LJAPONICUS_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:WHEATD_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:DROTUNDATA_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:POPLAR_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:BAMBARABEAN_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:BANANA_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:TOMATO_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:DATEPALM_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:OTHOMAEUM_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:PLANT_PWY-4201
  • 10.1006/abbi.1997.0452
  • 10.1006/abbi.1999.1304
  • 10.1016/j.phytochem.2011.03.014
  • 10.1016/j.talanta.2011.06.025
  • 10.1016/s0031-9422(02)00706-9
  • 10.1016/s0958-1669(03)00025-9
  • 10.1021/jf000243a
  • 10.1021/jf2026204
  • 10.1104/pp.104.049981
  • 10.1104/pp.114.1.213
  • 10.1104/pp.122.3.627
  • 10.1105/tpc.010327
  • 10.1515/znc-2003-5-612
 Perestrelo R, Barros AS, Rocha SM, Câmara JS. Optimisation of solid-phase microextraction combined with gas chromatography-mass spectrometry based methodology to establish the global volatile signature in pulp and skin of Vitis vinifera L. grape varieties. Talanta. 2011 Sep 15;85(3):1483–93. doi: 10.1016/j.talanta.2011.06.025. PMID: 21807213.; Sun Q, Gates MJ, Lavin EH, Acree TE, Sacks GL. Comparison of odor-active compounds in grapes and wines from vitis vinifera and non-foxy American grape species. J Agric Food Chem. 2011 Oct 12;59(19):10657–64. doi: 10.1021/jf2026204. PMID: 21879766.; Danner H, Boeckler GA, Irmisch S, Yuan JS, Chen F, Gershenzon J, Unsicker SB, Köllner TG. Four terpene synthases produce major compounds of the gypsy moth feeding-induced volatile blend of Populus trichocarpa. Phytochemistry. 2011 Jun;72(9):897–908. doi: 10.1016/j.phytochem.2011.03.014. PMID: 21492885.; Dudareva N, Pichersky E, Gershenzon J. Biochemistry of plant volatiles. Plant Physiol. 2004 Aug;135(4):1893–902. PMID: 15326281; PMCID: PMC520761.; Isidorov VA, Vinogorova VT. GC-MS analysis of compounds extracted from buds of Populus balsamifera and Populus nigra. Z Naturforsch C J Biosci. 2003 May;58(5-6):355–60. doi: 10.1515/znc-2003-5-612. PMID: 12872929.; Jerkovic I, Mastelic J. Volatile compounds from leaf-buds of Populus nigra L (Salicaceae). Phytochemistry. 2003 May;63(1):109–13. doi: 10.1016/s0031-9422(02)00706-9. PMID: 12657305.; Degenhardt J, Gershenzon J, Baldwin IT, Kessler A. Attracting friends to feast on foes: engineering terpene emission to make crop plants more attractive to herbivore enemies. Curr Opin Biotechnol. 2003 Apr;14(2):169–76. doi: 10.1016/s0958-1669(03)00025-9. PMID: 12732318.; Gang DR, Lavid N, Zubieta C, Chen F, Beuerle T, Lewinsohn E, Noel JP, Pichersky E. Characterization of phenylpropene O-methyltransferases from sweet basil: facile change of substrate specificity and convergent evolution within a plant O-methyltransferase family. Plant Cell. 2002 Feb;14(2):505–19. PMID: 11884690; PMCID: PMC152928.; Seitz LM, Ram MS. Volatile methoxybenzene compounds in grains with off-odors. J Agric Food Chem. 2000 Sep;48(9):4279–89. doi: 10.1021/jf000243a. PMID: 10995350.; Dudareva N, Pichersky E. Biochemical and molecular genetic aspects of floral scents. Plant Physiol. 2000 Mar;122(3):627–33. PMID: 10712525; PMCID: PMC1539243.; Wang J, Pichersky E. Identification of Specific Residues Involved in Substrate Discrimination in Two Plant O-Methyltransferases. Archives of Biochemistry and Biophysics. 1999 Aug;368(1):172–80. doi: 10.1006/abbi.1999.1304.; Wang J, Pichersky E. Characterization of S-adenosyl-L-methionine:(iso)eugenol O-methyltransferase involved in floral scent production in Clarkia breweri. Arch Biochem Biophys. 1998 Jan 01;349(1):153–60. doi: 10.1006/abbi.1997.0452. PMID: 9439593.; Wang J, Dudareva N, Bhakta S, Raguso RA, Pichersky E. Floral scent production in Clarkia breweri (Onagraceae). II. Localization and developmental modulation of the enzyme S-adenosyl-L-methionine:(iso)eugenol O-methyltransferase and phenylpropanoid emission. Plant Physiol. 1997 May;114(1):213–21. PMID: 9159948; PMCID: PMC158296.
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:CASHEW_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:SOY_PWY-4201		 -
volatile cinnamoic ester biosynthesis

Accession ID: PlantCyc:REDSAGE_PWY-4201		 -