1-Propylamine (BioCAD00000030910)

feces plant natural products microbial natural products

Metabolite Card

Formula: C3H9N (59.0735)
SMILES: CCCN

Synonyms [en]

n-Propylamine; 1-Propylamine; Propan-1-amine; Propylamine; Mono-n-propylamine; 1-Propanamine

Reviewed

Last reviewed on 2024-06-28.

Cite this Page

1-Propylamine. 数据之源，洞见之始. SMRUCC genomics institute, a synthetic life researcher from China. https://biocad_registry.innovation.ac.cn/s/(-)-arctiin (retrieved 2026-01-03) (CAD Registry RN: BioCAD00000030910). Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0).

Note

1-Propylamine, also known as 1-aminopropane or 3-aminopropyl, belongs to the class of organic compounds known as monoalkylamines. These are organic compounds containing an primary aliphatic amine group. 1-Propylamine is an ammoniacal tasting compound. It is a colorless volatile liquid. 1-Propylamine is found, on average, in the highest concentration within a few different foods, such as yellow bell peppers, red bell peppers, and pepper (c. annuum) and in a lower concentration in orange bell peppers and green bell peppers. 1-Propylamine has also been detected, but not quantified, in common grapes and wild celeries. Propylamine is a weak base. Propyl amine hydrochloride can be prepared by reacting 1-propanol with ammonium chloride at high temperature and pressure using a Lewis acid catalyst such as ferric chloride.

Cytoplasm Extracellular
Entity Information

DBLinks

Other DBLinks
  • CAS Registry Number: 107-10-8
  • CAS Registry Number: 58479-39-3
  • CAS Registry Number: 68130-69-8
  • CAS Registry Number: 68130-70-1
  • CAS Registry Number: 68187-43-9
  • CAS Registry Number: 68187-44-0
  • CAS Registry Number: 68187-45-1
  • PubChem: 7852
  • ChEBI: ChEBI:39870
  • HMDB: HMDB0034006
  • HMDB: HMDB34006
  • BioCyc: CPD-9379
  • Wikipedia: Propylamine
  • MoNA: HMDB0034006_c_ms_101504
  • MoNA: HMDB0034006_c_ms_101505
  • MoNA: HMDB0034006_c_ms_101506
  • MoNA: JP000228
  • MoNA: JP010322
  • MoNA: OUF00395
  • Metlin: METLIN_89659
  • Coconut NaturalProduct: CNP0600530.0

Class / Ontology

Metabolic Network
ID EC Number Name
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Organism Source

Taxonomy Source

  1. Aria latifolia [ncbi taxid: ]
  2. Astragalus oxyphysus [ncbi taxid: 90201]
  3. Athyrium yokoscense [ncbi taxid: 65704]
  4. Capsicum annuum [ncbi taxid: 4072]
  5. Centaurea glastifolia [ncbi taxid: 75647]
  6. Citrus japonica [ncbi taxid: 76966]
  7. Clavaria pyxidata [ncbi taxid: ]
  8. Corymbia peltata [ncbi taxid: 368759]
  9. Coryne sarcoides [ncbi taxid: ]
  10. Croomia japonica [ncbi taxid: 167570]
  11. Cucumaria okhotensis [ncbi taxid: ]
  12. Cuscuta reflexa [ncbi taxid: 4129]
  13. Ectomyelois ceratoniae [ncbi taxid: 1032508]
  14. Eugenia aquea [ncbi taxid: ]
  15. Eupatorium glehni [ncbi taxid: 103750]
  16. Euphorbia armena [ncbi taxid: ]
  17. Fistulina hepatica [ncbi taxid: 40457]
  18. Galanthus nivalis [ncbi taxid: 4670]
  19. Grindelia havardii [ncbi taxid: 1114740]
  20. Homo sapiens [ncbi taxid: 9606]
  21. Hydrodictyon reticulatum [ncbi taxid: 3107]
  22. Isodon umbrosus [ncbi taxid: 680380]
  23. Laurencia nana [ncbi taxid: ]
  24. Limacia oblonga [ncbi taxid: ]
  25. Mucuna holtoni [ncbi taxid: ]
  26. Narcissus bicolor [ncbi taxid: 54839]
  27. Nephelium maingayi [ncbi taxid: 1277290]
  28. Oenanthe phellandrium [ncbi taxid: ]
  29. Phyllanthus muellerianus [ncbi taxid: ]
  30. Plagiomnium acutum [ncbi taxid: 417132]
  31. Plantago depressa [ncbi taxid: 411227]
  32. Plocamium coccineum [ncbi taxid: ]
  33. Polyscias scutellaria [ncbi taxid: 150539]
  34. Prunus dulcis [ncbi taxid: 3755]
  35. Pyrus pyraster [ncbi taxid: 356590]
  36. Senecio candollei [ncbi taxid: 462509]
  37. Strychnos ignatii [ncbi taxid: 1037790]
  38. Uncaria nervosa [ncbi taxid: ]
  39. Urmenetea atacamensis [ncbi taxid: 460359]
  40. Viverra zibetha [ncbi taxid: 94178]

Pathway Synthetic

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